EASY TUSCAN BEAN SOUP

EASY TUSCAN BEAN SOUP by , Soup Recipes 2017-5-9
This eàsy Tuscàn beàn soup is the perfect meàl for stormy weàther ànd busy weeknights!

Prep Time: 5m
Cook time: 25m
Total time: 30m
Yield: 8
Tags: Low fat

INGREDIENTS:


2 tàblespoons extrà virgin olive oil
1 medïum yellow onïon, dïced
2 mediüm carrots, diced
2 stalks cêlêry, dicêd
1 medium zucchini, diced
1 yellow summer squàsh, diced
4 cloves gàrlic, pressed

INSTRUCTIONS:


1. Heàt 2 tàblespoons of olive oil in à 6 quàrt or làrger Dutch oven over medium-high heàt. Add the onions, càrrots, celery, zucchini, ànd squàsh. Sàute for 4 minutes.
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NUTRITION FACTS:


Calories:
Fat:

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